Hot Spot Chorizo Sticks Spend £25 and get Free Delivery £4.20 Quantity: at £4.20 each Add To Basket 1 in stock. Hot Spot Chorizo sticks. Made from free range pork Approx 55g each, price is for two sticks Shelf life up to 5 weeks. Spicy dry cured pork sausage seasoned with paprika, chilli & garlic. Ingredients: Free range pork, Sugar, Red wine, Black pepper, Hot smoked paprika, Chilli powder, Cayenne pepper, Oregano, Garlic powder. Preservatives: Potassium Nitrate, Sodium Nitrite. Prepared with 133g of raw pork per 100g finished product. Moisture lost during curing and maturation. Filled in collagen casing. Coating of pencillin nalgiovence on exterior of casings. Once opened keep refrigerated and consume by use by date.